鲁达 1、中国餐桌礼仪
中国是一个讲究礼仪的国家，尤其是在餐桌上更是如此。中国餐桌礼仪是中华民族几千年传统文化的一部分，它是我们国家饮食文化中的重要组成部分。本文将着重介绍中国餐桌礼仪中的一些基本规范。
1. 就座礼仪
在进入就餐场所之前应先询问主人及长辈的意见选择座位，通常主人及长辈入座后其他人再就坐。中国餐桌礼仪强调尊重长辈及尊重主人地位，故而就座时应动作轻盈，不得推椅子、拖脚步等。座位应与长辈有一定的距离，座椅不宜过高过低，操作物品时应放在个人所在位置。
2. 用餐环节
使用餐具时要注意礼仪。如勿用手捏骨头、勿点头示意服务员，勿往嘴里塞过太大的食物等。用筷子时，不得打响或刺透食物，也不得叉着筷子向他人伸张，勿放筷子在碗或盘中插着让其垂直或斜靠；稍作停顿或离席时，需将筷子平放于碗盘上。
3. 礼仪用语
礼仪用语是交际问题尤为重要的一环。在用餐时应该注重礼貌，故而遇到饮食方面的服务人员时要用“麻烦”、“请”等客气用语，不应以命令的口吻来表达。
4. 礼仪小细节
中国餐桌礼仪在更细致的部分则要求诸如服装、个人卫生、嗜好等方面的规范。需要在餐桌前先将手清洗干净，不应贪吃占食等等。此外，要注意使用适当的餐具，根据餐点的不同有针对性的选择餐具，如使用厚重的瓷器盘则适合放肉菜，细薄的瓷器盘则适合放清汤。
综上所述，中国餐桌礼仪节俭而规范，重视细节，继承千年文化，更带有传统的美德与道德。相信在我们的日常生活中，遵循这些规则定能使我们整个社会更文明。
2、中国餐桌礼仪的英语作文九年级
Chinese Table Manners
Chinese culture is known for its rich history and traditions, including its elaborate table manners. In China, eating is not just about satisfying hunger, it is also about showing respect to others and enjoying the company of family and friends. In this article, we will explore the key components of Chinese table manners.
1. Seating arrangement: In a formal Chinese meal, seating arrangement is very important. The host will seat the guests according to their status and age. The most honorable guest will be seated opposite the host, and the eldest guest will be seated to the right of the host. This arrangement shows respect for the guests and creates a harmonious atmosphere.
2. Use of chopsticks: Chopsticks are the traditional eating utensils in China. When using chopsticks, it is important to hold them correctly and avoid pointing them at others or using them to gesture. It is also polite to use chopsticks to serve food to others first, before taking food for yourself.
3. Drinking etiquette: Toasting is a common practice during Chinese meals. A host will raise their glass and say “ganbei” (meaning “bottoms up”) before taking a drink. When toasting, it is important to face each person and raise the glass to the same height as theirs. Refusing a toast is considered impolite, and it is customary to finish the entire glass in one sip.
4. Table manners: In Chinese dining, slurping or making loud noises while eating is considered rude. It is also polite to wait for others to start eating before you begin, and to finish all the food on your plate. It is customary to compliment the host on the meal and express gratitude before leaving.
In conclusion, Chinese table manners go beyond simple table etiquette, they are an expression of tradition, culture and respect. By following these rules, you will be showing your admiration for Chinese culture and fostering good relationships with others.